It’s pure and slightly sweet, showing a pinch of honeycomb and winter spices. It’s fun to try alongside other vodkas to taste a sense of place.Ĭrafted by skilled hands in its Wisconsin distillery, Death’s Door is one of the most invigorating vodkas on the American circuit. The rye from the northern stretches of Poland is lauded for its ability in the distillery and this unique bottling proves as much. It’s one of Belvedere’s highest-scoring to date and shows a mix of compelling roasted nut, wild mint, and even some dried lavender. Part of an intriguing single estate rye series focused on the terroir of Poland, this vodka shows a lot of character. As it warms to room temperature, the aromatics go full-bloom and it becomes as enjoyable to waft as it is to sip.īelvedere Single Estate Lake Bartężek Vodka We suggest it ever-so-slightly chilled so you can experience its evolution in the glass. It shows elegant orchard fruit flavors and is incredibly well integrated, showing zero alcohol heat. It’s a limited production batch made from wheat and fantastic enjoyed neat or just with the slightest amount of brine and olives in a Dirty Martini.įloral, delicate, and lasting, this top-shelf release from Grey Goose is right at home in your snifter. The price tag on this Ohio-made vodka suggests middle of the road but the complexity of flavors place it a tier up. It’s the work of Buffalo Trace Distillery and just 2,000 bottles were made. Flavor-wise, you get vanilla extract, dried cinnamon, and even a little cracked pepper. Such is the case with CLIX, distilled more than 150 times to produce an unmatched mouthfeel. Scarcity can drive value, as can so many distillations that the vodka itself sits feather-like on your palate. These are the best sparkling waters on the market Valentine’s Day calls for the very best Champagnes: Our top picks The 10 best movie drinking games to play on Netflix
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